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NaanBar Malta Cocktails and Indian Food

Everyone loves a gift card for Christmas! Gift your friends or family a cultural experience with Indian cuisine & fancy drinks, right here in Malta at #NaanBar. Call 2124 2886 for details. Ps: We have an amazing festive food and drinks menu for the holidays!
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#giftcardmalta #maltalife #lovinmalta

Sundays are all about big meals with your friends and family. Yes, we are open for lunch on Sundays 1pm onwards till 8pm. Come experience an Indian feast with your loved ones. You can also order in with #boltfoodmalta or #timetoeatmalta and pay via #revolutapp on pick up orders.
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#lunchtime #lunchinmalta #maltalife
Naanbar Instagram Friday Meal

From the land of the Indian Tiger - Bengal comes this shrimp curry simmered in coconut milk along with aromatic Indian spices. It's best served with our Naan or Roti. It's love in every bite. Contactless delivery options are also available with #boltfoodmalta and #timetoeatmalta. You can also pay via @revolutapp on pick up orders. Please call 2124 2886 for more information and reservations.
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#malta #maltaisland #maltagram

NaanBar Father Day Special Offer

Making weekend plans? Why not join us for a royal meal and try our signature specials on the menu which include mouthwatering mains such as Palak Paneer, Chicken Biryani, Shrimp Chingri Malai, alongside our crowd favourite, Old Delhi's Butter Chicken. Call for reservations or order online in with #boltfoodmalta and #timetoeatmalta. Payment via @revolutapp is also available. .
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#goodfood #delicious #maltatoday

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Experience Details

Valentines Dinner Menu

Sat 14/02/2026
50 € per person

Info

Amuse-bouche
DAHI PURI SHOTS (V)

Soup
MULLIGATAWNY SOUP (GF)

Appetizer

SPICED ROAST TURKEY (NV, GF)
Slow-roasted turkey in Indian spices

or
BEETROOT TIKKI (GF, VG)
Pan-fried beetroot and potato patty served with tangy tamarind sauce and fresh coriander chutney

or
TANDOORI OCTOPUS TENTICLES (NV, GF)
Tandoori-style octopus cooked until smoky and soft

Please note: Each guest may select one appetizer from the options listed above

Mains

SHRIMP BHUNNA (GF, NV)
Shrimp cooked in a thick, spiced bhunna gravy with peppers and onions

or
LAAL MAAS (NV, GF)
Rajasthani-style lamb curry, slow-cooked with red chillies, garlic, and indian spices

or
CRISPY CHILLI CHICKEN SEEKH (NV, GF)
Chicken seekh fried with green chilies, capsicum, and aromatic sauces for a spicy, tangy finish

or
ACHARI BAINGAN (VG, GF)
Spiced eggplant tossed with pickling spices for a flavourful finish

Please note: Each guest may select one main from the options listed above.
*All the mains are served with rice and assorted naan bread*

Dessert

RASMALAI FALUDA (V,N)
Soft rasmalai served with sweet, creamy faluda, finished with nuts and cardamom

or
ROSE PANACOTTA (GF,VG)
Silky, chilled coconut milk dessert infused with rose flavour and topped with a light rose syrup

**A complimentary ‘Shubh Aarambh’ welcome drink awaits you on arrival**