Hacer una reservación

NaanBar Malta Cocktails and Indian Food

Everyone loves a gift card for Christmas! Gift your friends or family a cultural experience with Indian cuisine & fancy drinks, right here in Malta at #NaanBar. Call 2124 2886 for details. Ps: We have an amazing festive food and drinks menu for the holidays!
.
.
.
#giftcardmalta #maltalife #lovinmalta

Sundays are all about big meals with your friends and family. Yes, we are open for lunch on Sundays 1pm onwards till 8pm. Come experience an Indian feast with your loved ones. You can also order in with #boltfoodmalta or #timetoeatmalta and pay via #revolutapp on pick up orders.
.
.
.
#lunchtime #lunchinmalta #maltalife
Naanbar Instagram Friday Meal

From the land of the Indian Tiger - Bengal comes this shrimp curry simmered in coconut milk along with aromatic Indian spices. It's best served with our Naan or Roti. It's love in every bite. Contactless delivery options are also available with #boltfoodmalta and #timetoeatmalta. You can also pay via @revolutapp on pick up orders. Please call 2124 2886 for more information and reservations.
.
.
.
#malta #maltaisland #maltagram

NaanBar Father Day Special Offer

Making weekend plans? Why not join us for a royal meal and try our signature specials on the menu which include mouthwatering mains such as Palak Paneer, Chicken Biryani, Shrimp Chingri Malai, alongside our crowd favourite, Old Delhi's Butter Chicken. Call for reservations or order online in with #boltfoodmalta and #timetoeatmalta. Payment via @revolutapp is also available. .
.
.
.
#goodfood #delicious #maltatoday

© Copyright Araiya Malta

Política de privacidad
Política de marketing
Experience Details

Father's Day Menu

Dom 21/06/2026
35 € per person

Info

STARTER

SMOKED SWEET POTATO CHAAT (V)
Whole wheat crisps, green mango sauce, chickpea droplets

TRUFFLE MALAI BROCCOLI (GF)
Chargrilled broccoli in a rich malai marinade with a hint of truffle

TANDOORI LAMB SCOTCH EGG (GF)
Soft-boiled egg wrapped in flavourful lamb mince with tandoori spices

WHISKY GLAZED CHICKEN TIKKA WINGS (GF)
Indian barbecue, glazed with a hint of whisky, charred spring onions

NILGIRI TANDOORI PRAWNS (GF)
Smoky tandoori prawns with fresh mint, coriander and green chilli flavours

MAIN
RAJASTHANI PULLED LAMB (GF)
Spiced pulled lamb inspired by traditional Rajasthani cooking

ALLEPPEY SHRIMP CURRY (GF)
Juicy shrimp in a creamy coconut curry with South Indian spices

PANEER LAZEEZ (GF, V)
Soft cottage cheese cooked with mild spices and rich gravy

MURGH PATIALA SHAHI (GF)
A royal chicken dish from Punjab, cooked in a rich creamy sauce with yoghurt and mixed spices

DESSERT
ROSE KULFI FALOODA (GF, V)
A classic Indian dessert with rose ice cream, falooda noodles and basil seeds

CHOCOLATE MOUSEE (GF, VG)
Chocolate mousse made with coconut milk and rich dark chocolate

GF-Gluten Free, V-Vegetarian, VG-Vegan, N-Nuts